Posted on 26th October 2009No Responses
How To Make Wedding Flowers

Flowers play an integral part in any wedding ceremony. The use of them has developed beyond just mere decoration, and they are now as much a part of wedding traditions as anything else. A wedding would be quite incomplete without these fragrant gifts of mother earth.

They are a symbol of new hope and a bright future. Done right, they create a heaven like environment, and intensify the feelings of joy being experienced by the bride.

So, what are the steps that need to be taken to ensure that flowers used at a wedding are perfect for the occasion?

1) Choosing Flowers

Always keep the theme and colors of the wedding in mind when choosing what flowers to use. It should match and blend well with the entourage and the brides gown too. Another point to consider is the availability of the flower type. Depending on the season, you can order the freshest, the most available and the cheapest kind of flowers. Flowers like babys breath, orchids, gardenia and roses are readily obtainable no matter what time of the year.

2) Additional Materials

The bouquet that the bride carries on the aisle is where the flowers play a major part. It is very easy to create your own. First, gather up your materials. You will need about three dozens of your chosen flower, a sharp scissor, florist tape, and ribbons.

3) Making Bouquets

This is one of the many various ways that you take your flowers and arrange them into a beautiful bouquet. Start by choosing three flowers that you want to use as the centerpiece of your arrangement. Puff air into the center of each flower to give it a fuller look. Arrange these three flowers into the shape of a triangle, with each one being at a slightly different height to the other two. Continue adding up two to three flowers at a time until they form a dome. At the is point, use some florist tape to secure them together by their stems. Be sure to ask for some help taping the stem; you might have a difficulty holding all 36 flowers and tying them together at the same time.

4) Add The Final Touches

Adding ribbons to the flowers and tape should be done to cover up any unsightly parts and to highlight the colors of the flowers. Carefully cut the excess stems with a sharp scissor approximately an inch below the ribbon. Place the bouquet on a plastic container or a vase with a quarter inch of water or you can store them inside a fridge covered by a loose plastic bag. Finally, spray the flowers with water avoiding the ribbons.

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